(No Bake) Chocolate Peanut Butter Bars (Vegan) has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 33.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing (No Bake) Chocolate Peanut Butter Bars (Vegan) has been given a composite ranking of 48, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 51% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 7.6 IU | 1.9% | ||
Vitamin E | 0.84 mg | 2.8% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 0.78 mg | 3.9% | ||
Vitamin B6 | 0.04 mg | 1.8% | ||
Folate | 12 mcg | 3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.4 mg | 13.5% | ||
Magnesium | 17.6 mg | 4.4% | ||
Phosphorus | 52 mg | 5.2% | ||
Potassium | 61.9 mg | 1.8% | ||
Sodium | 171.3 mg | 7.1% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.9 g | 11.3% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 18.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.1 g | 27.8% | ||
Saturated Fat | 7.6 g | 38% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 0
% Daily Value *
Total Fat 18.1 g 27.8%
Saturated Fat 7.6 g 38%
Trans Fat
Cholesterol 0 mg
Sodium 171.3 mg 7.1%
Total Carbohydrates 33.9 g 11.3%
Dietary Fiber 3.4 g13.6%
Sugars 18.3 g
Protein 5.4 g 10.8%
Vitamin A 0.8% Vitamin C 0.1%
Calcium 6% Iron 13.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 479
Protein 12 g | Carbs 46.7 g | Fat 29 g
Per Serving | Calories 139
Protein 2.3 g | Carbs 26.6 g | Fat 3.6 g
Per Serving | Calories 62
Protein 1.8 g | Carbs 4.8 g | Fat 3.7 g
Per Serving | Calories 190
Protein 2.3 g | Carbs 29.3 g | Fat 8.1 g
Per Serving | Calories 88
Protein 1.3 g | Carbs 12.3 g | Fat 3 g
Per Serving | Calories 56
Protein 1 g | Carbs 14.2 g | Fat 0 g
Per Serving | Calories 40
Protein 1.6 g | Carbs 11 g | Fat 1 g
Per Serving | Calories 353
Protein 5.3 g | Carbs 61 g | Fat 10.9 g