Nickys Sweet & Sour Chicken Casserole has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Nickys Sweet & Sour Chicken Casserole, and we advise that this food in moderation.
Calories from Protein | 50% | |
Calories from Fat | 15% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 445 IU | 8.9% | ||
Vitamin C | 67.3 mg | 112.1% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.33 mg | 21.7% | ||
Riboflavin | 0.36 mg | 21.2% | ||
Niacin | 22 mg | 110.2% | ||
Vitamin B6 | 1.3 mg | 66.5% | ||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 0.68 mcg | 11.3% | ||
Pantothenic Acid | 2.3 mg | 22.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 69 mg | 6.9% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 89.6 mg | 22.4% | ||
Phosphorus | 430 mg | 43% | ||
Potassium | 927.3 mg | 26.5% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.1 mg | 13.7% | ||
Copper | 0.34 mg | 17% | ||
Manganese | 1.7 mg | 82.8% | ||
Selenium | 35.6 mcg | 50.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 21.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44.5 g | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 102.7 mg 34.2%
Sodium 1 mg 0%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 3.2 g12.8%
Sugars 21.3 g
Protein 44.5 g 89%
Vitamin A 8.9% Vitamin C 112.1%
Calcium 6.9% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 26.1 g | Carbs 19.6 g | Fat 7.3 g
Per Serving | Calories 341
Protein 25.6 g | Carbs 59.4 g | Fat 0.9 g
Per Serving | Calories 395
Protein 30.8 g | Carbs 73.9 g | Fat 3.6 g
Per Serving | Calories 231
Protein 21.4 g | Carbs 34.3 g | Fat 1.9 g
Per Serving | Calories 83
Protein 4.5 g | Carbs 3.8 g | Fat 5.6 g
Per Serving | Calories 347
Protein 23.3 g | Carbs 39.4 g | Fat 10.3 g
Per Serving | Calories 293
Protein 5.6 g | Carbs 39.8 g | Fat 13.1 g
Per Serving | Calories 358
Protein 11.4 g | Carbs 31.8 g | Fat 21.6 g