Nicki's quick filling omelette has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Riboflavin.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Nicki's quick filling omelette, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 50% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1830 IU | 36.6% | ||
Vitamin C | 67.4 mg | 112.3% | ||
Vitamin D | 45.6 IU | 11.4% | ||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.11 mg | 7.5% | ||
Riboflavin | 0.53 mg | 31.2% | ||
Niacin | 1.7 mg | 8.3% | ||
Vitamin B6 | 0.33 mg | 16.6% | ||
Folate | 61.6 mcg | 15.4% | ||
Vitamin B12 | 1 mcg | 16.7% | ||
Pantothenic Acid | 1.2 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 231 mg | 23.1% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 47.2 mg | 11.8% | ||
Phosphorus | 301 mg | 30.1% | ||
Potassium | 530.8 mg | 15.2% | ||
Sodium | 291.3 mg | 12.1% | ||
Zinc | 1.6 mg | 10.5% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.15 mg | 7.4% | ||
Selenium | 31.2 mcg | 44.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 8.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.4% | ||
Saturated Fat | 5.2 g | 26% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 0
% Daily Value *
Total Fat 16.5 g 25.4%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol 384.1 mg 128%
Sodium 291.3 mg 12.1%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2.6 g10.4%
Sugars 8.1 g
Protein 21 g 42%
Vitamin A 36.6% Vitamin C 112.3%
Calcium 23.1% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 268
Protein 11.2 g | Carbs 31.8 g | Fat 11.1 g
Per Serving | Calories 204
Protein 16.9 g | Carbs 18.6 g | Fat 7.6 g
Per Serving | Calories 247
Protein 21.7 g | Carbs 8.2 g | Fat 14.2 g
Per Serving | Calories 224
Protein 27.5 g | Carbs 6.3 g | Fat 9.5 g
Per Serving | Calories 272
Protein 9.5 g | Carbs 60.9 g | Fat 0.6 g
Per Serving | Calories 104
Protein 3.6 g | Carbs 13 g | Fat 4.4 g
Per Serving | Calories 455
Protein 44 g | Carbs 41.7 g | Fat 17.3 g
Per Serving | Calories 172
Protein 14.1 g | Carbs 21.8 g | Fat 2.7 g