New Zealand Natural - Garlic Marinated Mussels has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 10.08g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for New Zealand Natural - Garlic Marinated Mussels, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 12% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 667.2 mg | 27.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.1 g | 3.4% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.56 g | 2.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 834 mg 34.8%
Total Carbohydrates 12.6 g 4.2%
Dietary Fiber 0 g
Sugars 9.4 g
Protein 12.5 g 25%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 79
Protein 16.6 g | Carbs 1.4 g | Fat 0.8 g
Per 100g | Calories 111
Protein 18.6 g | Carbs 0 g | Fat 3.7 g
Per 100g | Calories 88
Protein 13.2 g | Carbs 3.5 g | Fat 2.6 g
Per 100g | Calories 51
Protein 6.5 g | Carbs 3.4 g | Fat 1.3 g
Per 100g | Calories 130
Protein 2.6 g | Carbs 24.1 g | Fat 1.5 g
Per 100g | Calories 132
Protein 0.15 g | Carbs 32.3 g | Fat 0 g
Per 100g | Calories 129
Protein 0.15 g | Carbs 31.5 g | Fat 0 g
Per 100g | Calories 217
Protein 3.9 g | Carbs 24.6 g | Fat 10.8 g