New England Naturals - All Natural Granola Banana Walnut has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 61.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.91 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing New England Naturals - All Natural Granola Banana Walnut has been given a composite ranking of 22, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 40% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 181.8 IU | 3.6% | Mid 40% | Average |
Vitamin C | 2.2 mg | 3.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36.4 mg | 3.6% | Mid 40% | Average |
Iron | 2.6 mg | 14.5% | Mid 40% | Average |
Sodium | 45.5 mg | 1.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.8 g | 20.6% | Mid 40% | Average |
Dietary Fiber | 7.3 g | 29.1% | Mid 40% | Average |
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.8 g | 33.6% | Top 30% | High |
Saturated Fat | 5.5 g | 27.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 25 mg 1%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 6 g 12%
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 433
Protein 10 g | Carbs 63.3 g | Fat 16.7 g
Per 100g | Calories 446
Protein 7.2 g | Carbs 47 g | Fat 26.5 g
Per 100g | Calories 140
Protein 4 g | Carbs 30 g | Fat 4 g
Per 100g | Calories 170
Protein 2 g | Carbs 36 g | Fat 3 g
Per 100g | Calories 462
Protein 11.5 g | Carbs 63.5 g | Fat 19.2 g
Per 100g | Calories 462
Protein 11.5 g | Carbs 63.5 g | Fat 19.2 g
Per 100g | Calories 450
Protein 11.7 g | Carbs 58.3 g | Fat 20 g
Per 100g | Calories 446
Protein 7.1 g | Carbs 69.6 g | Fat 16.1 g