Never Fail Egg & Cheese Souffle Casserole has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Riboflavin and Folate.
The food contains 29.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Never Fail Egg & Cheese Souffle Casserole, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 42% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1405 IU | 28.1% | ||
Vitamin C | 2 mg | 3.3% | ||
Vitamin D | 71.2 IU | 17.8% | ||
Vitamin E | 1.7 mg | 5.5% | ||
Thiamin | 0.29 mg | 19% | ||
Riboflavin | 1.1 mg | 66.6% | ||
Niacin | 1.9 mg | 9.4% | ||
Vitamin B6 | 0.25 mg | 12.6% | ||
Folate | 88.8 mcg | 22.2% | ||
Vitamin B12 | 1.8 mcg | 30.8% | ||
Pantothenic Acid | 1.4 mg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 605 mg | 60.5% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 70.4 mg | 17.6% | ||
Phosphorus | 571 mg | 57.1% | ||
Potassium | 462.7 mg | 13.2% | ||
Sodium | 668.3 mg | 27.8% | ||
Zinc | 3.5 mg | 23.6% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.9 mg | 45.1% | ||
Selenium | 41.9 mcg | 59.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.7 g | 9.9% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.5 g | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | ||
Saturated Fat | 11.9 g | 59.5% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 0
% Daily Value *
Total Fat 19.7 g 30.3%
Saturated Fat 11.9 g 59.5%
Trans Fat
Cholesterol 60.6 mg 20.2%
Sodium 668.3 mg 27.8%
Total Carbohydrates 29.7 g 9.9%
Dietary Fiber 4.2 g16.8%
Sugars 8 g
Protein 31.5 g 63%
Vitamin A 28.1% Vitamin C 3.3%
Calcium 60.5% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 19 g | Carbs 32.1 g | Fat 10.4 g
Per Serving | Calories 208
Protein 14.7 g | Carbs 11.4 g | Fat 10.5 g
Per Serving | Calories 425
Protein 22.8 g | Carbs 26 g | Fat 25.3 g
Per Serving | Calories 237
Protein 14.1 g | Carbs 4.3 g | Fat 18 g
Per Serving | Calories 302
Protein 20.9 g | Carbs 18.5 g | Fat 17.1 g
Per Serving | Calories 295
Protein 18.8 g | Carbs 15.9 g | Fat 16.9 g
Per Serving | Calories 225
Protein 26.9 g | Carbs 25.7 g | Fat 1.5 g
Per Serving | Calories 187
Protein 27 g | Carbs 10 g | Fat 3.6 g