Nestle - Sauce, NESTLE, QUE BUENO Jalapeno Cheese Sauce, ready-to-serve has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 12.22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Nestle - Sauce, NESTLE, QUE BUENO Jalapeno Cheese Sauce, ready-to-serve has been given a composite ranking of 33, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 52% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 113 IU | 2.3% | Mid 40% | Average |
Vitamin C | 0.79 mg | 1.3% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Pantothenic Acid | 0.16 mg | 1.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85.1 mg | 8.5% | Top 30% | High |
Iron | 0.16 mg | 0.88% | Bottom 30% | Low |
Phosphorus | 82.1 mg | 8.2% | Mid 40% | Average |
Potassium | 26 mg | 0.7% | Bottom 10% | Very Low |
Sodium | 907 mg | 37.8% | Top 10% | Very High |
Zinc | 0.48 mg | 3.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.2 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.3% | Mid 40% | Average |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Serving size
Amount Per Serving
Calories 81 Calories from Fat 42
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 6.3 mg 2.1%
Sodium 571.4 mg 23.8%
Total Carbohydrates 7.7 g 2.6%
Dietary Fiber 0 g
Sugars 0.1 g
Protein 2 g 4%
Vitamin A 1.4% Vitamin C 0.83%
Calcium 5.4% Iron 0.56%
*Based on a 2000 Calorie diet
Per 100g | Calories 26
Protein 0 g | Carbs 7.1 g | Fat 0 g
Per 100g | Calories 124
Protein 0 g | Carbs 6.2 g | Fat 10.9 g
Per 100g | Calories 400
Protein 3 g | Carbs 75 g | Fat 15 g
Per 100g | Calories 147
Protein 9 g | Carbs 8 g | Fat 9 g
Per 100g | Calories 39
Protein 0 g | Carbs 9.9 g | Fat 0 g
Per 100g | Calories 158
Protein 0.31 g | Carbs 39.1 g | Fat 0 g