Nee's Old Timey Cooked Banana Pudding has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 92.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Nee's Old Timey Cooked Banana Pudding has been given a composite ranking of 34, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 27% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 144.3 IU | 2.9% | Mid 40% | Average |
Retinol | 30.7 mcg | |||
Vitamin C | 4.2 mg | 7.1% | Mid 40% | Average |
Vitamin D | 9.9 IU | 2.5% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.94 mg | 4.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 27.8 mcg | 7% | Mid 40% | Average |
Folic Acid | 9.4 mcg | |||
Vitamin B12 | 0.47 mcg | 7.9% | Top 30% | High |
Pantothenic Acid | 0.47 mg | 4.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61.3 mg | 6.1% | Top 30% | High |
Iron | 0.94 mg | 5.2% | Mid 40% | Average |
Magnesium | 21.7 mg | 5.4% | Mid 40% | Average |
Phosphorus | 87.3 mg | 8.7% | Mid 40% | Average |
Potassium | 258.5 mg | 7.4% | Top 30% | High |
Sodium | 163.3 mg | 6.8% | Mid 40% | Average |
Zinc | 0.47 mg | 3.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.47 mg | 23.6% | Top 30% | High |
Selenium | 8.5 mcg | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.6 g | 14.5% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.6% | Mid 40% | Average |
Sugars | 17.1 g | |||
Glucose | 2.4 mg | |||
Fructose | 1.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.5 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0.5 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.1% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13% | Mid 40% | Average |
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 549 Calories from Fat 151
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 117.1 mg 39%
Sodium 346.2 mg 14.4%
Total Carbohydrates 92.4 g 30.8%
Dietary Fiber 3.5 g14%
Sugars 36.2 g
Protein 9.5 g 19%
Vitamin A 6.1% Vitamin C 15%
Calcium 13% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 263
Protein 3.6 g | Carbs 39.5 g | Fat 10.9 g
Per Serving | Calories 397
Protein 2.6 g | Carbs 57.1 g | Fat 18 g
Per Serving | Calories 275
Protein 4.5 g | Carbs 49.5 g | Fat 7.2 g
Per Serving | Calories 115
Protein 3.5 g | Carbs 14 g | Fat 5.2 g
Per Serving | Calories 369
Protein 3.2 g | Carbs 88.6 g | Fat 0.28 g
Per Serving | Calories 299
Protein 3.1 g | Carbs 36.5 g | Fat 16 g
Per Serving | Calories 396
Protein 5.8 g | Carbs 67.9 g | Fat 12.1 g
Per Serving | Calories 398
Protein 15.4 g | Carbs 61.4 g | Fat 10.4 g