Nature's Own - Nature's Own Sliced Bread Honey Wheat has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin.
The food contains 45.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Nature's Own - Nature's Own Sliced Bread Honey Wheat has been given a composite ranking of 69, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 11% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.39 mg | 25.8% | Top 10% | Very High |
Riboflavin | 0.11 mg | 6.5% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 103.2 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 483.9 mg | 20.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.2 g | 15.1% | Mid 40% | Average |
Dietary Fiber | 3.2 g | 12.9% | Top 30% | High |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 5
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 150 mg 6.3%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 226
Protein 12.9 g | Carbs 41.9 g | Fat 4.8 g
Per 100g | Calories 176
Protein 11 g | Carbs 41.9 g | Fat 1.1 g
Per 100g | Calories 212
Protein 10.6 g | Carbs 42.3 g | Fat 3.5 g
Per 100g | Calories 243
Protein 13.2 g | Carbs 44.1 g | Fat 3.3 g
Per 100g | Calories 243
Protein 8.1 g | Carbs 48.7 g | Fat 4.1 g
Per 100g | Calories 279
Protein 11.2 g | Carbs 53.1 g | Fat 2.8 g
Per 100g | Calories 231
Protein 10.4 g | Carbs 39.6 g | Fat 4.2 g
Per 100g | Calories 272
Protein 11.6 g | Carbs 54.3 g | Fat 3.9 g
Per 100g | Calories 282
Protein 5.6 g | Carbs 53.6 g | Fat 5.6 g
Per 100g | Calories 212
Protein 14.1 g | Carbs 38.8 g | Fat 5.3 g
Per 100g | Calories 250
Protein 9.6 g | Carbs 53.9 g | Fat 0.96 g
Per 100g | Calories 231
Protein 11.5 g | Carbs 46.2 g | Fat 1.9 g