Nasoya - Chinese Style has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 54.17g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nasoya - Chinese Style has been given a composite ranking of 44, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 2% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.2 g | 18.1% | Top 30% | High |
Dietary Fiber | 2.5 g | 10.1% | Top 30% | High |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.63 g | 0.97% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 400 mg 16.7%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 459
Protein 8.8 g | Carbs 63.5 g | Fat 17.6 g
Per 100g | Calories 459
Protein 10.6 g | Carbs 61.7 g | Fat 19.4 g
Per 100g | Calories 265
Protein 10.1 g | Carbs 54.2 g | Fat 0.63 g
Per 100g | Calories 251
Protein 10.1 g | Carbs 51.6 g | Fat 0.88 g
Per 100g | Calories 106
Protein 0 g | Carbs 14.1 g | Fat 3.5 g
Per 100g | Calories 141
Protein 0 g | Carbs 21.2 g | Fat 3.5 g
Per 100g | Calories 265
Protein 10.1 g | Carbs 54.2 g | Fat 0.63 g
Per 100g | Calories 251
Protein 10.1 g | Carbs 51.6 g | Fat 0.88 g