Nandini's Ultra Energy Mango Shake has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Nandini's Ultra Energy Mango Shake has been given a composite ranking of 63, and in moderation.
Calories from Protein | 47% | |
Calories from Fat | 9% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 905 IU | 18.1% | ||
Vitamin C | 25.9 mg | 43.1% | ||
Vitamin D | 26.4 IU | 6.6% | ||
Vitamin E | 1 mg | 3.3% | ||
Thiamin | 0.08 mg | 5.3% | ||
Riboflavin | 0.08 mg | 4.7% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 243 mg | 24.3% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 57.2 mg | 14.3% | ||
Phosphorus | 199 mg | 19.9% | ||
Potassium | 643.1 mg | 18.4% | ||
Sodium | 75.3 mg | 3.1% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.12 mg | 6% | ||
Manganese | 0.08 mg | 4% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.1 g | 10.4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 18.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.4 g | 66.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 274 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 53.7 mg 17.9%
Sodium 75.3 mg 3.1%
Total Carbohydrates 31.1 g 10.4%
Dietary Fiber 3 g12%
Sugars 18.5 g
Protein 33.4 g 66.8%
Vitamin A 18.1% Vitamin C 43.1%
Calcium 24.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 6.5 g | Carbs 26.5 g | Fat 0.3 g
Per Serving | Calories 150
Protein 23 g | Carbs 16 g | Fat 0 g
Per Serving | Calories 126
Protein 1.4 g | Carbs 31.8 g | Fat 1 g
Per Serving | Calories 307
Protein 6.6 g | Carbs 38.2 g | Fat 14.9 g
Per Serving | Calories 124
Protein 2.6 g | Carbs 26 g | Fat 1.7 g
Per Serving | Calories 413
Protein 13.5 g | Carbs 78.7 g | Fat 3.5 g
Per Serving | Calories 207
Protein 20.6 g | Carbs 17.1 g | Fat 3.3 g
Per Serving | Calories 248
Protein 21.1 g | Carbs 38.2 g | Fat 1.6 g