My Ultimate Oatmeal Chocolate Chip Cookie has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing My Ultimate Oatmeal Chocolate Chip Cookie has been given a composite ranking of 24, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 44% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0 mg | |||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.08 mg | 5.6% | ||
Riboflavin | 0.05 mg | 3.2% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.12 mg | 5.9% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0.02 mcg | 0.4% | ||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 1.4 mg | 7.9% | ||
Magnesium | 8.4 mg | 2.1% | ||
Phosphorus | 27 mg | 2.7% | ||
Potassium | 36.9 mg | 1.1% | ||
Sodium | 118.3 mg | 4.9% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.19 mg | 9.4% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 107 Calories from Fat 0
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 16.6 mg 5.5%
Sodium 118.3 mg 4.9%
Total Carbohydrates 15.4 g 5.1%
Dietary Fiber 1.3 g5.2%
Sugars 10 g
Protein 1.3 g 2.6%
Vitamin A 7% Vitamin C
Calcium 3.3% Iron 7.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 0.9 g | Carbs 9.7 g | Fat 4.9 g
Per Serving | Calories 91
Protein 0.7 g | Carbs 11.2 g | Fat 5 g
Per Serving | Calories 191
Protein 2.1 g | Carbs 22.9 g | Fat 10.3 g
Per Serving | Calories 94
Protein 1.4 g | Carbs 12.4 g | Fat 4.9 g
Per Serving | Calories 81
Protein 1.2 g | Carbs 15.8 g | Fat 2 g
Per Serving | Calories 114
Protein 13.1 g | Carbs 17.3 g | Fat 0 g
Per Serving | Calories 293
Protein 3.5 g | Carbs 20.6 g | Fat 22.6 g
Per Serving | Calories 318
Protein 5.3 g | Carbs 30.4 g | Fat 19 g