My Friend's Place - Grilled Chicken Salad has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 3.32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.96 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing My Friend's Place - Grilled Chicken Salad has been given a composite ranking of 54, and in moderation.
Calories from Protein | 54% | |
Calories from Fat | 31% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3404.5 IU | 68.1% | Top 10% | Very High |
Vitamin C | 18.1 mg | 30.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.8 mg | 0.6% | Top 30% | High |
Iron | 0.84 mg | 4.7% | Mid 40% | Average |
Sodium | 276.7 mg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.3 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 23.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 73
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 88 mg 29.3%
Sodium 833 mg 34.7%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 36 g 72%
Vitamin A 205% Vitamin C 91%
Calcium 1.7% Iron 14%
*Based on a 2000 Calorie diet
Per 100g | Calories 725
Protein 48 g | Carbs 88 g | Fat 19 g
Per 100g | Calories 318
Protein 33.9 g | Carbs 29.1 g | Fat 6.1 g
Per 100g | Calories 50
Protein 5.5 g | Carbs 1.74 g | Fat 2.3 g
Per 100g | Calories 590
Protein 53 g | Carbs 25 g | Fat 30 g
Per 100g | Calories 134
Protein 11.8 g | Carbs 13.2 g | Fat 4.1 g
Per 100g | Calories 178
Protein 9.6 g | Carbs 2.17 g | Fat 13.7 g
Per 100g | Calories 217
Protein 14.5 g | Carbs 10.9 g | Fat 12.5 g
Per 100g | Calories 181
Protein 13.4 g | Carbs 19.9 g | Fat 5.1 g