My Chocolate Chip Cookies has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing My Chocolate Chip Cookies has been given a composite ranking of 27, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 43% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 380 IU | 7.6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 0.92 mg | 4.6% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 130.6 mg | 3.7% | ||
Sodium | 195.4 mg | 8.1% | ||
Zinc | 0.33 mg | 2.2% | ||
Copper | 0.15 mg | 7.4% | ||
Manganese | 0.17 mg | 8.3% | ||
Selenium | 2.4 mcg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 14.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | ||
Saturated Fat | 8.6 g | 43% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 14.3 g 22%
Saturated Fat 8.6 g 43%
Trans Fat
Cholesterol 49.9 mg 16.6%
Sodium 195.4 mg 8.1%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 1.4 g5.6%
Sugars 14.3 g
Protein 2.8 g 5.6%
Vitamin A 7.6% Vitamin C
Calcium 2.2% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 1 g | Carbs 18.7 g | Fat 5.8 g
Per Serving | Calories 165
Protein 2 g | Carbs 23.4 g | Fat 8.3 g
Per Serving | Calories 104
Protein 1.2 g | Carbs 17.4 g | Fat 4.8 g
Per Serving | Calories 397
Protein 4.9 g | Carbs 59.2 g | Fat 19.5 g
Per Serving | Calories 227
Protein 4.7 g | Carbs 47.3 g | Fat 4.8 g
Per Serving | Calories 396
Protein 6.5 g | Carbs 46.9 g | Fat 20.5 g
Per Serving | Calories 256
Protein 4.3 g | Carbs 29.4 g | Fat 14.6 g
Per Serving | Calories 141
Protein 3.7 g | Carbs 20.2 g | Fat 5 g