my carrot cake has a average-calorie, average-carb, average-fat and high-protein content.
With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for my carrot cake, and we advise that this food on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 21% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 9 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% |
Serving size
Amount Per Serving
Calories 234 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 34 g 11.3%
Dietary Fiber 9 g36%
Sugars
Protein 16 g 32%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 8 g | Carbs 48 g | Fat 18 g
Per 100g | Calories 278
Protein 3.3 g | Carbs 33 g | Fat 15 g
Per 100g | Calories 612
Protein 5 g | Carbs 68 g | Fat 36 g
Per 100g | Calories 126
Protein 1 g | Carbs 19 g | Fat 5 g
Per 100g | Calories 254
Protein 3.1 g | Carbs 25 g | Fat 16.3 g
Per 100g | Calories 270
Protein 2 g | Carbs 37 g | Fat 13 g
Per 100g | Calories 612
Protein 5 g | Carbs 68 g | Fat 36 g
Per 100g | Calories 126
Protein 1 g | Carbs 19 g | Fat 5 g