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Mushroom Swiss BooneBurgers - Recipe and Nutrition Facts
68

Mushroom Swiss BooneBurgers Recipe

Mushroom Swiss BooneBurgers has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.

The food contains 23.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 4.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Swiss cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Mushroom Swiss BooneBurgers, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat61%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • High in Thiamin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A240 IU4.8%
Vitamin C1.9 mg3.2%
Vitamin D25.6 IU6.4%
Vitamin E0.66 mg2.2%
Thiamin0.31 mg20.7%
Riboflavin0.56 mg33%
Niacin8 mg40%
Vitamin B60.41 mg20.4%
Folate65.2 mcg16.3%
Vitamin B123.2 mcg53.3%
Pantothenic Acid1.1 mg10.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium329 mg32.9%
Iron4.1 mg23%
Magnesium54 mg13.5%
Phosphorus411 mg41.1%
Potassium501 mg14.3%
Sodium433.4 mg18.1%
Zinc6.2 mg41.2%
Copper0.26 mg13%
Manganese0.51 mg25.4%
Selenium37.7 mcg53.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.2 g7.7%
Dietary Fiber2.2 g8.8%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34 g68%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat39 g60%
Saturated Fat16.1 g80.5%
Monounsaturated Fat16.8 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 582 Calories from Fat 0

% Daily Value *

Total Fat 39 g 60%

Saturated Fat 16.1 g 80.5%

Trans Fat

Cholesterol 113.8 mg 37.9%

Sodium 433.4 mg 18.1%

Total Carbohydrates 23.2 g 7.7%

Dietary Fiber 2.2 g8.8%

Sugars 3.5 g

Protein 34 g 68%

Vitamin A 4.8% Vitamin C 3.2%

Calcium 32.9% Iron 23%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=519968 Embed Table:

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