Muscle Milk Protein Shake w. 1 scoop Muscle Milk Powder has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 35.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Muscle Milk Protein Shake w. 1 scoop Muscle Milk Powder has been given a composite ranking of 74, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 26% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 2.5 mg | 4.2% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.1 mg | 6.6% | ||
Riboflavin | 0.35 mg | 20.7% | ||
Niacin | 0.3 mg | 1.5% | ||
Vitamin B6 | 0.15 mg | 7.7% | ||
Folate | 29.2 mcg | 7.3% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.9 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 313 mg | 31.3% | ||
Iron | 1.4 mg | 7.6% | ||
Magnesium | 48.4 mg | 12.1% | ||
Phosphorus | 277 mg | 27.7% | ||
Potassium | 842.6 mg | 24.1% | ||
Sodium | 244.4 mg | 10.2% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.09 mg | 4.5% | ||
Manganese | 0.2 mg | 10.1% | ||
Selenium | 5.5 mcg | 7.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.5 g | 11.8% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 14.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.1 g | 56.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 0
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 12.4 mg 4.1%
Sodium 244.4 mg 10.2%
Total Carbohydrates 35.5 g 11.8%
Dietary Fiber 6.2 g24.8%
Sugars 14.3 g
Protein 28.1 g 56.2%
Vitamin A 10% Vitamin C 4.2%
Calcium 31.3% Iron 7.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 8.6 g | Carbs 17.1 g | Fat 1.6 g
Per Serving | Calories 269
Protein 4.2 g | Carbs 46 g | Fat 9.4 g
Per Serving | Calories 102
Protein 2.9 g | Carbs 12.9 g | Fat 4.6 g
Per Serving | Calories 56
Protein 1.3 g | Carbs 11.1 g | Fat 1.1 g
Per Serving | Calories 179
Protein 1.5 g | Carbs 44.1 g | Fat 0.4 g
Per Serving | Calories 490
Protein 6.5 g | Carbs 60 g | Fat 28.2 g
Per Serving | Calories 255
Protein 4.1 g | Carbs 70.5 g | Fat 2 g
Per Serving | Calories 277
Protein 8.2 g | Carbs 57.6 g | Fat 3.8 g