Mudslide Brownies has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 47.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Mudslide Brownies has been given a composite ranking of 2, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 312.6 IU | 6.3% | Top 30% | High |
Retinol | 85.4 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 14.6 IU | 3.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 8.7 mcg | 2.2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27.2 mg | 2.7% | Mid 40% | Average |
Iron | 1.9 mg | 10.8% | Top 30% | High |
Magnesium | 11.7 mg | 2.9% | Bottom 30% | Low |
Phosphorus | 53.4 mg | 5.3% | Mid 40% | Average |
Potassium | 76.7 mg | 2.2% | Mid 40% | Average |
Sodium | 194.8 mg | 8.1% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 4.9 mcg | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | Top 30% | High |
Dietary Fiber | 0.39 g | 1.6% | Bottom 30% | Low |
Sugars | 32.8 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.5 g | 40.8% | Top 10% | Very High |
Saturated Fat | 8.3 g | 41.3% | Top 30% | High |
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 6.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1 g | |||
Caffeine | 11.7 mg | |||
Theobromine | 34 mg |
Serving size
Amount Per Serving
Calories 449 Calories from Fat 246
% Daily Value *
Total Fat 27.3 g 42%
Saturated Fat 8.5 g 42.5%
Trans Fat
Cholesterol 73.6 mg 24.5%
Sodium 200.6 mg 8.4%
Total Carbohydrates 47.4 g 15.8%
Dietary Fiber 0.4 g1.6%
Sugars 33.8 g
Protein 5.4 g 10.8%
Vitamin A 6.4% Vitamin C
Calcium 2.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 433
Protein 6.5 g | Carbs 48.9 g | Fat 26.5 g
Per Serving | Calories 14
Protein 0.4 g | Carbs 1.47 g | Fat 0.77 g
Per Serving | Calories 499
Protein 5.5 g | Carbs 58.7 g | Fat 29.8 g
Per Serving | Calories 353
Protein 4.4 g | Carbs 56.5 g | Fat 13.9 g
Per Serving | Calories 59
Protein 1.1 g | Carbs 8.7 g | Fat 2.7 g
Per Serving | Calories 16
Protein 0.14 g | Carbs 1.6 g | Fat 1 g
Per Serving | Calories 68
Protein 0.91 g | Carbs 9.2 g | Fat 3.3 g
Per Serving | Calories 15
Protein 0.18 g | Carbs 0.4 g | Fat 1.6 g