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Mudgie's MAc N Cheese - Recipe and Nutrition Facts
51

Mudgie's MAc N Cheese Recipe

Mudgie's MAc N Cheese has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Mudgie's MAc N Cheese has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat35%
 Calories from Carbs46%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C0.84 mg1.4%
Vitamin D2.8 IU0.7%
Vitamin E0.2 mg0.67%
Thiamin0.14 mg9.5%
Riboflavin0.18 mg10.6%
Niacin0.86 mg4.3%
Vitamin B60.11 mg5.6%
Folate9.2 mcg2.3%
Vitamin B120.38 mcg6.3%
Pantothenic Acid0.69 mg6.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium168 mg16.8%
Iron1.1 mg6.3%
Magnesium39.2 mg9.8%
Phosphorus197 mg19.7%
Potassium184.6 mg5.3%
Sodium229.2 mg9.6%
Zinc1.2 mg8.1%
Copper0.17 mg8.3%
Manganese1.3 mg64.5%
Selenium27 mcg38.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber2.7 g10.8%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.6 g25.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat6.4 g32%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 258 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 27.5 mg 9.2%

Sodium 229.2 mg 9.6%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 2.7 g10.8%

Sugars 0.8 g

Protein 12.6 g 25.2%

Vitamin A 3.1% Vitamin C 1.4%

Calcium 16.8% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=774387 Embed Table:

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