MTR - Ready to Eat Shahi Paneer has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.01 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing MTR - Ready to Eat Shahi Paneer has been given a composite ranking of 33, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 64% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60.1 mg | 6% | Mid 40% | Average |
Iron | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 601.3 mg | 25.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | Top 30% | High |
Saturated Fat | 4 g | 20% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 600 mg 25%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C 6%
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 5.9 g | Carbs 15.3 g | Fat 7.3 g
Per 100g | Calories 55
Protein 2.6 g | Carbs 10.6 g | Fat 1.1 g
Per Serving | Calories 303
Protein 9.6 g | Carbs 12.9 g | Fat 23.8 g
Per Serving | Calories 227
Protein 9.6 g | Carbs 14.2 g | Fat 15.5 g
Per 100g | Calories 150
Protein 8 g | Carbs 20 g | Fat 4 g
Per 100g | Calories 100
Protein 2 g | Carbs 11 g | Fat 5 g
Per 100g | Calories 140
Protein 3 g | Carbs 22 g | Fat 4 g
Per 100g | Calories 120
Protein 4 g | Carbs 13 g | Fat 6 g