Mrs. Freshley's - Pecan Pie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 54.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.71 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Mrs. Freshley's - Pecan Pie, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.2 mg | 17.8% | Top 30% | High |
Sodium | 235.3 mg | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | Mid 40% | Average |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 41.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | Top 30% | High |
Saturated Fat | 4.7 g | 23.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 153
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 200 mg 8.3%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 3 g12%
Sugars 35 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron 15.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 4.8 g | Carbs 83.3 g | Fat 0 g
Per 100g | Calories 449
Protein 3.2 g | Carbs 60.9 g | Fat 20.8 g
Per 100g | Calories 301
Protein 2.7 g | Carbs 38.9 g | Fat 15 g
Per 100g | Calories 317
Protein 3.5 g | Carbs 44.1 g | Fat 15.9 g
Per 100g | Calories 389
Protein 4.4 g | Carbs 53.1 g | Fat 17.7 g
Per 100g | Calories 412
Protein 5.9 g | Carbs 49.4 g | Fat 22.4 g
Per 100g | Calories 407
Protein 4.4 g | Carbs 46 g | Fat 22.1 g
Per 100g | Calories 388
Protein 1.8 g | Carbs 60 g | Fat 15.9 g