Mrs. Butterworth's - Buttermilk Complete Pancake and Waffle Mix has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Mrs. Butterworth's - Buttermilk Complete Pancake and Waffle Mix has been given a composite ranking of 63, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 10% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.23 mg | 15.3% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 2 mg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 450 mg 18.8%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 5 g | Carbs 39 g | Fat 2.5 g
Per 100g | Calories 90
Protein 11 g | Carbs 12 g | Fat 0.5 g
Per 100g | Calories 200
Protein 5 g | Carbs 39 g | Fat 2.5 g
Per 100g | Calories 220
Protein 6 g | Carbs 42 g | Fat 2.5 g
Per 100g | Calories 210
Protein | Carbs 52 g | Fat
Per 100g | Calories 167
Protein 0 g | Carbs 41.7 g | Fat 0 g
Per 100g | Calories 170
Protein 5 g | Carbs 34 g | Fat 2 g
Per 100g | Calories 170
Protein 5 g | Carbs 35 g | Fat 1.5 g