Mr. Sub - Small Mozza-Cheddar Reduced Salt Sub Bun has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin A.
The food contains 42.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.69 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Mr. Sub - Small Mozza-Cheddar Reduced Salt Sub Bun has been given a composite ranking of 72, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 18% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 14285.7 IU | 285.7% | Top 10% | Very High |
Vitamin C | 7.8 mg | 13% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77.9 mg | 7.8% | Mid 40% | Average |
Iron | 4.7 mg | 26% | Top 10% | Very High |
Sodium | 376.6 mg | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.9 g | 14.3% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 290 mg 12.1%
Total Carbohydrates 33 g 11%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 9 g 18%
Vitamin A 220% Vitamin C 10%
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 404
Protein 5.3 g | Carbs 54.4 g | Fat 17.5 g
Per 100g | Calories 257
Protein 11.4 g | Carbs 42.9 g | Fat 4.3 g
Per 100g | Calories 288
Protein 11.5 g | Carbs 54.8 g | Fat 4.3 g
Per 100g | Calories 253
Protein 9.3 g | Carbs 49.3 g | Fat 2 g
Per 100g | Calories 58
Protein 5.4 g | Carbs 3.3 g | Fat 2.5 g
Per 100g | Calories 92
Protein 7.2 g | Carbs 14.4 g | Fat 0.8 g
Per 100g | Calories 164
Protein 8.6 g | Carbs 23.2 g | Fat 4.1 g
Per 100g | Calories 186
Protein 14.1 g | Carbs 18.6 g | Fat 6.2 g