Mr. Goodcents Subs & Pasta - Tuna Salad has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 5.07g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Mr. Goodcents Subs & Pasta - Tuna Salad has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 56% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2533 IU | 50.7% | Top 10% | Very High |
Vitamin C | 17.8 mg | 29.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26.4 mg | 2.6% | Mid 40% | Average |
Iron | 0.84 mg | 4.7% | Mid 40% | Average |
Sodium | 133.9 mg | 5.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.1 g | 1.7% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | Mid 40% | Average |
Saturated Fat | 0.66 g | 3.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 608 mg 25.3%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 6 g24%
Sugars 8 g
Protein 14 g 28%
Vitamin A 230% Vitamin C 135%
Calcium 12% Iron 21.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 191
Protein 10.6 g | Carbs 17.3 g | Fat 9.3 g
Per 100g | Calories 118
Protein 9.8 g | Carbs 15.8 g | Fat 0.93 g
Per 100g | Calories 547
Protein 19 g | Carbs 80 g | Fat 20 g
Per 100g | Calories 156
Protein 7.1 g | Carbs 14.7 g | Fat 6.5 g
Per 100g | Calories 217
Protein 11 g | Carbs 25.1 g | Fat 8.8 g
Per 100g | Calories 452
Protein 6.5 g | Carbs 77.4 g | Fat 0 g
Per 100g | Calories 199
Protein 17.9 g | Carbs 9.6 g | Fat 10.7 g
Per 100g | Calories 272
Protein 13.6 g | Carbs 28.6 g | Fat 11.7 g