Moxie Java - Mochamint 24 oz has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 32.19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Moxie Java - Mochamint 24 oz, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 25% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 4.2 mg | 23.5% | Top 10% | Very High |
Sodium | 60.3 mg | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 27.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.1% | Mid 40% | Average |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1280 Calories from Fat 320
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 410 mg 17.1%
Total Carbohydrates 219 g 73%
Dietary Fiber 0 g
Sugars 187 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron 160%
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 0 g | Carbs 34 g | Fat 0 g
Per 100g | Calories 160
Protein 0 g | Carbs 44 g | Fat 0 g
Per 100g | Calories 169
Protein 23.3 g | Carbs 12 g | Fat 2.8 g
Per 100g | Calories 158
Protein 2 g | Carbs 22 g | Fat 6 g
Per 100g | Calories 85
Protein 1.3 g | Carbs 16 g | Fat 1.9 g
Per 100g | Calories 43
Protein 1.2 g | Carbs 8.8 g | Fat 0.59 g
Per 100g | Calories 50
Protein 1.3 g | Carbs 9.9 g | Fat 0.66 g
Per 100g | Calories 87
Protein 2 g | Carbs 12.2 g | Fat 3.3 g