Mountain Mike's Pizza - Garlic (0.13 oz) has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 31.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.97 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Mountain Mike's Pizza - Garlic (0.13 oz), and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 2% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.3 mg | 1.6% | Top 10% | Very High |
Iron | 0 mg | |||
Sodium | 16 mg | 0.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.7 g | 10.6% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.6% | Top 30% | High |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 11.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.27 g | 0.42% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 5 Calories from Fat 0
% Daily Value *
Total Fat 0.01 g 0.02%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0.59 mg 0.02%
Total Carbohydrates 1.17 g 0.4%
Dietary Fiber 0.07 g0.28%
Sugars 0 g
Protein 0.22 g 0.44%
Vitamin A Vitamin C 2%
Calcium 0.06% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 36
Protein 1 g | Carbs 9 g | Fat 2 g
Per 100g | Calories 350
Protein 15 g | Carbs 37 g | Fat 16 g
Per 100g | Calories 190
Protein 8 g | Carbs 16 g | Fat 10 g
Per 100g | Calories 106
Protein 2 g | Carbs 28 g | Fat 4 g
Per 100g | Calories 90
Protein 0 g | Carbs 10.8 g | Fat 5.4 g
Per 100g | Calories 495
Protein 13.5 g | Carbs 46.5 g | Fat 28.5 g
Per 100g | Calories 61
Protein 3 g | Carbs 12 g | Fat 0.09 g
Per 100g | Calories 322
Protein 21.4 g | Carbs 0 g | Fat 21.4 g