Mother's Market & Kitchen - Mushroom Risotto has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mother's Market & Kitchen - Mushroom Risotto has been given a composite ranking of 75, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 15% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 236 Calories from Fat 37
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 667 mg 27.8%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 6 g 12%
Vitamin A 5% Vitamin C 12%
Calcium 4% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 457
Protein 18 g | Carbs 52 g | Fat 20 g
Per Serving | Calories 86
Protein 3.1 g | Carbs 9.6 g | Fat 3.7 g
Per Serving | Calories 85
Protein 2.8 g | Carbs 9.5 g | Fat 3.8 g
Per Serving | Calories 890
Protein 15 g | Carbs 154 g | Fat 23 g
Per 100g | Calories 260
Protein 4 g | Carbs 32 g | Fat 13 g
Per 100g | Calories 265
Protein 12 g | Carbs 49 g | Fat 4 g
Per 100g | Calories 401
Protein 13 g | Carbs 60 g | Fat 15 g
Per 100g | Calories 378
Protein 8 g | Carbs 50 g | Fat 17 g