Morrisons - Sticky Toffee Cupcake has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Morrisons - Sticky Toffee Cupcake has been given a composite ranking of 51, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 39% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 6.3 g | 31.5% |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 119
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol
Sodium 0 mg
Total Carbohydrates 44 g 14.7%
Dietary Fiber 0 g
Sugars 28 g
Protein 1.9 g 3.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 240
Protein 3.9 g | Carbs 29 g | Fat 12 g
Per 100g | Calories 290
Protein 4.9 g | Carbs 35 g | Fat 14.5 g
Per 100g | Calories 115
Protein 2.1 g | Carbs 19 g | Fat 3.6 g
Per 100g | Calories 298
Protein 4.1 g | Carbs 41 g | Fat 13.1 g
Per 100g | Calories 141
Protein 3 g | Carbs 18 g | Fat 6.2 g
Per 100g | Calories 126
Protein 1.6 g | Carbs 20 g | Fat 4.4 g