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Moosewood Inn Original Carrot Soup - Recipe and Nutrition Facts
76

Moosewood Inn Original Carrot Soup Recipe

Moosewood Inn Original Carrot Soup has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 30.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Moosewood Inn Original Carrot Soup has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat47%
 Calories from Carbs45%

Why this is good for you

  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A18595 IU371.9%
Vitamin C23.1 mg38.5%
Vitamin D0 IU
Vitamin E2.5 mg8.5%
Thiamin0.19 mg12.9%
Riboflavin0.26 mg15.4%
Niacin4.3 mg21.5%
Vitamin B60.45 mg22.6%
Folate53.2 mcg13.3%
Vitamin B120.3 mcg5%
Pantothenic Acid0.83 mg8.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126 mg12.6%
Iron1.6 mg9%
Magnesium57.2 mg14.3%
Phosphorus215 mg21.5%
Potassium1 mg0%
Sodium446.1 mg18.6%
Zinc1.2 mg7.7%
Copper0.31 mg15.4%
Manganese0.67 mg33.3%
Selenium3.6 mcg5.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.8 g10.3%
Dietary Fiber6.8 g27.2%
Sugars8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.8%
Saturated Fat7.2 g36%
Monounsaturated Fat5.4 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 0

% Daily Value *

Total Fat 14.2 g 21.8%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 32.9 mg 11%

Sodium 446.1 mg 18.6%

Total Carbohydrates 30.8 g 10.3%

Dietary Fiber 6.8 g27.2%

Sugars 8 g

Protein 5.8 g 11.6%

Vitamin A 371.9% Vitamin C 38.5%

Calcium 12.6% Iron 9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1807705 Embed Table:

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