MONSTER OATMEAL BARS WITH WALNUTS has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for MONSTER OATMEAL BARS WITH WALNUTS, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 61% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.02 mg | 1.3% | ||
Riboflavin | 0.02 mg | 1.3% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.03 mg | 1.5% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42 mg | 4.2% | ||
Iron | 0.95 mg | 5.3% | ||
Magnesium | 8.4 mg | 2.1% | ||
Phosphorus | 33 mg | 3.3% | ||
Potassium | 123.5 mg | 3.5% | ||
Sodium | 79.9 mg | 3.3% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.17 mg | 8.6% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.8 g | 4.3% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 5.6 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 11.8 mg 3.9%
Sodium 79.9 mg 3.3%
Total Carbohydrates 12.8 g 4.3%
Dietary Fiber 2.2 g8.8%
Sugars 2.2 g
Protein 5 g 10%
Vitamin A 0.4% Vitamin C 0.1%
Calcium 4.2% Iron 5.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 385
Protein 13.7 g | Carbs 33.2 g | Fat 25.1 g
Per Serving | Calories 281
Protein 20.5 g | Carbs 29.5 g | Fat 9.7 g
Per Serving | Calories 161
Protein 7 g | Carbs 33.4 g | Fat 3.7 g
Per Serving | Calories 114
Protein 3.4 g | Carbs 19.2 g | Fat 3.1 g
Per Serving | Calories 139
Protein 2.3 g | Carbs 20.5 g | Fat 7 g
Per Serving | Calories 260
Protein 6.1 g | Carbs 40 g | Fat 8.5 g
Per Serving | Calories 185
Protein 2.5 g | Carbs 17.9 g | Fat 12.4 g
Per Serving | Calories 211
Protein 7.8 g | Carbs 27.4 g | Fat 7.8 g