Mom's Chicken, Sausage & Potatoes has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 23.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mom's Chicken, Sausage & Potatoes has been given a composite ranking of 64, and in moderation.
Calories from Protein | 54% | |
Calories from Fat | 15% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 40.3 mg | 67.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.27 mg | 18.1% | ||
Riboflavin | 0.21 mg | 12.2% | ||
Niacin | 19.3 mg | 96.5% | ||
Vitamin B6 | 1.3 mg | 62.9% | ||
Folate | 26 mcg | 6.5% | ||
Vitamin B12 | 0.75 mcg | 12.5% | ||
Pantothenic Acid | 1.7 mg | 17.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 74 mg | 18.5% | ||
Phosphorus | 394 mg | 39.4% | ||
Potassium | 950.3 mg | 27.2% | ||
Sodium | 285.1 mg | 11.9% | ||
Zinc | 1.8 mg | 12.2% | ||
Copper | 0.21 mg | 10.5% | ||
Manganese | 0.22 mg | 11.1% | ||
Selenium | 30 mcg | 42.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.4 g | 7.8% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.5 g | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 312 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 98.4 mg 32.8%
Sodium 285.1 mg 11.9%
Total Carbohydrates 23.4 g 7.8%
Dietary Fiber 2.7 g10.8%
Sugars 1.6 g
Protein 40.5 g 81%
Vitamin A 14% Vitamin C 67.2%
Calcium 3.5% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 236
Protein 16.3 g | Carbs 24.2 g | Fat 7.6 g
Per Serving | Calories 273
Protein 18.6 g | Carbs 28.8 g | Fat 9.1 g
Per Serving | Calories 273
Protein 16.1 g | Carbs 42.8 g | Fat 4.4 g
Per Serving | Calories 156
Protein 7.7 g | Carbs 21.5 g | Fat 4.4 g
Per Serving | Calories 420
Protein 35.5 g | Carbs 28.4 g | Fat 17.2 g
Per Serving | Calories 212
Protein 22.8 g | Carbs 24.6 g | Fat 2.7 g
Per Serving | Calories 261
Protein 25.8 g | Carbs 33.5 g | Fat 3.5 g
Per Serving | Calories 355
Protein 25.2 g | Carbs 50.8 g | Fat 7.1 g