Mom T's French Onion Soup has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Mom T's French Onion Soup has been given a composite ranking of 39, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 62% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 121.5 IU | 2.4% | Mid 40% | Average |
Retinol | 32.6 mcg | |||
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Vitamin D | 3 IU | 0.8% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.53 mg | 2.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 7.8 mcg | 2% | Mid 40% | Average |
Folic Acid | 1.2 mcg | |||
Vitamin B12 | 0.18 mcg | 3% | Top 30% | High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60.6 mg | 6.1% | Top 30% | High |
Iron | 0.18 mg | 0.99% | Mid 40% | Average |
Magnesium | 6.4 mg | 1.6% | Bottom 30% | Low |
Phosphorus | 49.5 mg | 4.9% | Mid 40% | Average |
Potassium | 78.4 mg | 2.2% | Mid 40% | Average |
Sodium | 322 mg | 13.4% | Top 30% | High |
Zinc | 0.18 mg | 1.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.8 mcg | 2.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.3 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.44 g | 1.8% | Bottom 30% | Low |
Sugars | 1 g | |||
Glucose | 0.4 mg | |||
Fructose | 0.4 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.2 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0 mg | |||
Proline | 0.2 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13.1% | Mid 40% | Average |
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.5 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 358 Calories from Fat 225
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 14.8 g 74%
Trans Fat
Cholesterol 64.7 mg 21.6%
Sodium 1816.2 mg 75.7%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 2.5 g10%
Sugars 5.7 g
Protein 15.5 g 31%
Vitamin A 13.7% Vitamin C 15%
Calcium 34.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 73
Protein 3 g | Carbs 7.1 g | Fat 3.1 g
Per Serving | Calories 226
Protein 6.5 g | Carbs 27.1 g | Fat 9.5 g
Per Serving | Calories 61
Protein 3.3 g | Carbs 3.6 g | Fat 3.6 g
Per Serving | Calories 77
Protein 5 g | Carbs 1.88 g | Fat 5.6 g
Per Serving | Calories 41
Protein 0.91 g | Carbs 10.1 g | Fat 0.14 g
Per Serving | Calories 20
Protein 1.1 g | Carbs 3.8 g | Fat 0.09 g
Per Serving | Calories 83
Protein 4.9 g | Carbs 5.5 g | Fat 4.8 g
Per Serving | Calories 36
Protein 1.8 g | Carbs 4.6 g | Fat 1.3 g