Moe's Southwest Grill - Joey Junior (ground beef, pinto beans, rice, cheese) has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Moe's Southwest Grill - Joey Junior (ground beef, pinto beans, rice, cheese), and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 32% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 5.8 g | 29% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 5.8 g 29%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 680 mg 28.3%
Total Carbohydrates 48 g 16%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 19 g 38%
Vitamin A 7% Vitamin C
Calcium 18% Iron 7%
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 19 g | Carbs 46 g | Fat 5 g
Per Serving | Calories 194
Protein 10.5 g | Carbs 15.9 g | Fat 9.4 g
Per 100g | Calories 741
Protein 38 g | Carbs 96 g | Fat 26 g
Per 100g | Calories 215
Protein 14 g | Carbs 20 g | Fat 9 g
Per 100g | Calories 591
Protein 31 g | Carbs 60 g | Fat 27 g
Per 100g | Calories 1625
Protein 58 g | Carbs 95 g | Fat 109 g