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Mockaroni and Cheese - Recipe and Nutrition Facts
38

Mockaroni and Cheese Recipe

Mockaroni and Cheese has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.

The food contains 5.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Mockaroni and Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat73%
 Calories from Carbs8%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A815 IU16.3%
Vitamin C30.7 mg51.1%
Vitamin D4 IU1%
Vitamin E0.38 mg1.3%
Thiamin0.05 mg3.5%
Riboflavin0.23 mg13.5%
Niacin0.4 mg2%
Vitamin B60.12 mg6.1%
Folate54 mcg13.5%
Vitamin B120.38 mcg6.3%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium287 mg28.7%
Iron1 mg5.8%
Magnesium21.6 mg5.4%
Phosphorus224 mg22.4%
Potassium219.5 mg6.3%
Sodium296.6 mg12.4%
Zinc1.4 mg9%
Copper0.05 mg2.3%
Manganese0.16 mg8%
Selenium5.9 mcg8.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.3 g1.8%
Dietary Fiber2.8 g11.2%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.2 g32.6%
Saturated Fat13.4 g67%
Monounsaturated Fat5.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 255 Calories from Fat 0

% Daily Value *

Total Fat 21.2 g 32.6%

Saturated Fat 13.4 g 67%

Trans Fat

Cholesterol 60.7 mg 20.2%

Sodium 296.6 mg 12.4%

Total Carbohydrates 5.3 g 1.8%

Dietary Fiber 2.8 g11.2%

Sugars 1.2 g

Protein 11.9 g 23.8%

Vitamin A 16.3% Vitamin C 51.1%

Calcium 28.7% Iron 5.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1426715 Embed Table:

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