MM01 Macaroni & Tomatoes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 46.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing MM01 Macaroni & Tomatoes has been given a composite ranking of 55, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 34% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 840 IU | 16.8% | ||
Vitamin C | 7.9 mg | 13.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.45 mg | 30% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 100 mcg | 25% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 2.1 mg | 11.8% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 367.5 mg | 10.5% | ||
Sodium | 133.8 mg | 5.6% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.3 g | 15.4% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 0
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 30 mg 10%
Sodium 133.8 mg 5.6%
Total Carbohydrates 46.3 g 15.4%
Dietary Fiber 3.8 g15.2%
Sugars 5.5 g
Protein 7 g 14%
Vitamin A 16.8% Vitamin C 13.1%
Calcium 1.8% Iron 11.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 4.6 g | Carbs 29.8 g | Fat 0.8 g
Per Serving | Calories 323
Protein 7.6 g | Carbs 45.1 g | Fat 12.3 g
Per Serving | Calories 155
Protein 4.7 g | Carbs 26.7 g | Fat 4.2 g
Per Serving | Calories 455
Protein 15.2 g | Carbs 91.4 g | Fat 2.1 g
Per Serving | Calories 420
Protein 20.7 g | Carbs 49.1 g | Fat 14.8 g
Per Serving | Calories 616
Protein 35.3 g | Carbs 88.1 g | Fat 13.7 g
Per Serving | Calories 239
Protein 16.4 g | Carbs 26.3 g | Fat 7.8 g
Per Serving | Calories 607
Protein 21.8 g | Carbs 78.7 g | Fat 24.4 g