Mix veg rice has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mix veg rice has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 17% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9315 IU | 186.3% | ||
Vitamin C | 20.5 mg | 34.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.19 mg | 12.9% | ||
Riboflavin | 0.15 mg | 9.1% | ||
Niacin | 2.1 mg | 10.5% | ||
Vitamin B6 | 0.2 mg | 10.2% | ||
Folate | 179.6 mcg | 44.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 78 mg | 7.8% | ||
Iron | 3 mg | 16.9% | ||
Magnesium | 66.4 mg | 16.6% | ||
Phosphorus | 69 mg | 6.9% | ||
Potassium | 479.1 mg | 13.7% | ||
Sodium | 342.6 mg | 14.3% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.13 mg | 6.4% | ||
Manganese | 0.93 mg | 46.3% | ||
Selenium | 6.3 mcg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 162 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 342.6 mg 14.3%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 2.4 g9.6%
Sugars 1.4 g
Protein 4.7 g 9.4%
Vitamin A 186.3% Vitamin C 34.2%
Calcium 7.8% Iron 16.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 5.2 g | Carbs 27.2 g | Fat 2.8 g
Per Serving | Calories 418
Protein 16.5 g | Carbs 64.4 g | Fat 12.9 g
Per Serving | Calories 264
Protein 7.6 g | Carbs 43.8 g | Fat 7.8 g
Per Serving | Calories 385
Protein 11.3 g | Carbs 75.5 g | Fat 3.4 g
Per Serving | Calories 180
Protein 7.7 g | Carbs 14.5 g | Fat 10.5 g
Per Serving | Calories 274
Protein 17.4 g | Carbs 33.1 g | Fat 8.4 g
Per Serving | Calories 129
Protein 0.4 g | Carbs 3.3 g | Fat 13.3 g
Per Serving | Calories 597
Protein 24.9 g | Carbs 70.2 g | Fat 24.9 g