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MISO MARINADE - Recipe and Nutrition Facts
66

MISO MARINADE Recipe

MISO MARINADE has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 54.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Japanese cuisine.

Based on the composite nutritive standing MISO MARINADE has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat28%
 Calories from Carbs68%

Why this is good for you

  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C2.6 mg4.4%
Vitamin D0 IU
Vitamin E1.1 mg3.8%
Thiamin0.1 mg6.7%
Riboflavin0.29 mg17.1%
Niacin1.8 mg9.1%
Vitamin B60.25 mg12.5%
Folate26.8 mcg6.7%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%
Iron3.3 mg18.4%
Magnesium62.8 mg15.7%
Phosphorus192 mg19.2%
Potassium149.2 mg4.3%
Sodium2 mg0.1%
Zinc2.5 mg16.8%
Copper0.43 mg21.7%
Manganese0.97 mg48.6%
Selenium6.6 mcg9.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.4 g18.1%
Dietary Fiber1.1 g4.4%
Sugars48.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.6 g7.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat2.2 g11%
Monounsaturated Fat7.7 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 305 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 0 mg

Sodium 2 mg 0.1%

Total Carbohydrates 54.4 g 18.1%

Dietary Fiber 1.1 g4.4%

Sugars 48.5 g

Protein 3.6 g 7.2%

Vitamin A 2.5% Vitamin C 4.4%

Calcium 6.6% Iron 18.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=992688 Embed Table:

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