Miso-Glazed Scallops with Soba Noodles 1 has a high-calorie, average-carb, average-fat and very high-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Miso-Glazed Scallops with Soba Noodles 1 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 24% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 74 mg | 7.4% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 609 mg | 17.4% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 0.92 g | 4.6% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 405 Calories from Fat 103
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 0.92 g 4.6%
Trans Fat 0 g
Cholesterol 37 mg 12.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 29 g 58%
Vitamin A 0.2% Vitamin C
Calcium 7.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 108
Protein 1 g | Carbs 2 g | Fat 11 g
Per Serving | Calories 435
Protein 15 g | Carbs 92 g | Fat 5 g
Per Serving | Calories 872
Protein 28 g | Carbs 96 g | Fat 45 g
Per Serving | Calories 394
Protein 25 g | Carbs 23 g | Fat 23 g
Per Serving | Calories 260
Protein 4 g | Carbs 62 g | Fat 1 g
Per Serving | Calories 183
Protein 8 g | Carbs 7 g | Fat 15 g