Minute - Minute Brown Rice Instant, Whole Grain has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 77.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.07 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Minute - Minute Brown Rice Instant, Whole Grain, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 8% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.14 mg | 9.1% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 2.3 mg | 11.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 136.1 mg | 34% | Top 10% | Very High |
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 22.7 mg | 0.9% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.1 g | 25.7% | Top 10% | Very High |
Dietary Fiber | 4.5 g | 18.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 343
Protein 8.1 g | Carbs 72.6 g | Fat 2 g
Per 100g | Calories 340
Protein 6.8 g | Carbs 72.6 g | Fat 2.3 g
Per 100g | Calories 336
Protein 6.7 g | Carbs 75.6 g | Fat 0 g
Per 100g | Calories 364
Protein 8.6 g | Carbs 77.1 g | Fat 3.2 g
Per 100g | Calories 298
Protein 7.9 g | Carbs 65.5 g | Fat 2 g
Per 100g | Calories 346
Protein 8.2 g | Carbs 74.1 g | Fat 2.5 g
Per 100g | Calories 359
Protein 7.2 g | Carbs 76.6 g | Fat 2.4 g
Per 100g | Calories 340
Protein 6.8 g | Carbs 72.6 g | Fat 2.3 g
Per 100g | Calories 134
Protein 0 g | Carbs 20.1 g | Fat 0 g
Per 100g | Calories 198
Protein 3.5 g | Carbs 35.3 g | Fat 4.2 g
Per 100g | Calories 353
Protein 9.6 g | Carbs 65.7 g | Fat 6.4 g
Per 100g | Calories 336
Protein 6.7 g | Carbs 75.6 g | Fat 0 g