Minted Couscous with Currants and Pine Nuts has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Minted Couscous with Currants and Pine Nuts, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 34% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 130
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 100 mg 4.2%
Total Carbohydrates 54 g 18%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 12 g 24%
Vitamin A 10% Vitamin C 8%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 7 g | Carbs 35 g | Fat 15 g
Per 100g | Calories 72
Protein 1.2 g | Carbs 12.9 g | Fat 1.8 g
Per Serving | Calories 340
Protein 12 g | Carbs 30 g | Fat 20 g
Per Serving | Calories 260
Protein 8 g | Carbs 40 g | Fat 8 g
Per Serving | Calories 350
Protein 21 g | Carbs 41 g | Fat 12 g
Per Serving | Calories 620
Protein 29 g | Carbs 21 g | Fat 46 g
Per Serving | Calories 550
Protein 6 g | Carbs 50 g | Fat 38 g
Per Serving | Calories 200
Protein 27 g | Carbs 11 g | Fat 4.5 g