Mini Spinach-Artichoke pizzas has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 8.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mini Spinach-Artichoke pizzas has been given a composite ranking of 46, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 51% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2295 IU | 45.9% | ||
Vitamin C | 2 mg | 3.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.08 mg | 4.5% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 31.2 mcg | 7.8% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 1.2 mg | 6.6% | ||
Magnesium | 18.4 mg | 4.6% | ||
Phosphorus | 27 mg | 2.7% | ||
Potassium | 112 mg | 3.2% | ||
Sodium | 219.4 mg | 9.1% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.04 mg | 1.9% | ||
Manganese | 0.19 mg | 9.4% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.8 g | 2.9% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 15 mg 5%
Sodium 219.4 mg 9.1%
Total Carbohydrates 8.8 g 2.9%
Dietary Fiber 0.9 g3.6%
Sugars 1.2 g
Protein 3.2 g 6.4%
Vitamin A 45.9% Vitamin C 3.3%
Calcium 4% Iron 6.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 412
Protein 16 g | Carbs 47.1 g | Fat 18.1 g
Per Serving | Calories 379
Protein 30.2 g | Carbs 53.8 g | Fat 7.4 g
Per Serving | Calories 183
Protein 9.5 g | Carbs 14.9 g | Fat 9.9 g
Per Serving | Calories 49
Protein 1.8 g | Carbs 9.1 g | Fat 1.2 g
Per Serving | Calories 488
Protein 19.9 g | Carbs 84.9 g | Fat 9 g
Per Serving | Calories 154
Protein 18.5 g | Carbs 14.8 g | Fat 2.3 g
Per Serving | Calories 395
Protein 19.2 g | Carbs 46.9 g | Fat 16.1 g
Per Serving | Calories 399
Protein 47 g | Carbs 2 g | Fat 20.8 g