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Mini Goat Cheese Pizzas - Recipe and Nutrition Facts
64

Mini Goat Cheese Pizzas Recipe

Mini Goat Cheese Pizzas has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 31.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Mini Goat Cheese Pizzas has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat30%
 Calories from Carbs51%

Why this is good for you

  • High in Protein
  • Low in Cholesterol
  • High in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%
Vitamin C0.6 mg1%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.22 mg14.5%
Riboflavin0.2 mg11.7%
Niacin2.4 mg11.9%
Vitamin B60.18 mg8.9%
Folate35.6 mcg8.9%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium215 mg21.5%
Iron2.2 mg12%
Magnesium51.2 mg12.8%
Phosphorus259 mg25.9%
Potassium146 mg4.2%
Sodium672.7 mg28%
Zinc1.3 mg8.8%
Copper0.35 mg17.4%
Manganese1.2 mg60.5%
Selenium27.4 mcg39.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.8 g10.6%
Dietary Fiber5.2 g20.8%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.6 g23.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.3 g12.8%
Saturated Fat4.6 g23%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 13 mg 4.3%

Sodium 672.7 mg 28%

Total Carbohydrates 31.8 g 10.6%

Dietary Fiber 5.2 g20.8%

Sugars 3.1 g

Protein 11.6 g 23.2%

Vitamin A 8.4% Vitamin C 1%

Calcium 21.5% Iron 12%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=249603 Embed Table:

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