Mina-Inspired Shepherd's Pie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mina-Inspired Shepherd's Pie has been given a composite ranking of 29, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 43% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1305 IU | 26.1% | ||
Vitamin C | 7.6 mg | 12.6% | ||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.08 mg | 5.6% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 1.8 mg | 9.1% | ||
Vitamin B6 | 0.25 mg | 12.3% | ||
Folate | 13.2 mcg | 3.3% | ||
Vitamin B12 | 0.46 mcg | 7.6% | ||
Pantothenic Acid | 0.43 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 158 mg | 15.8% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 146 mg | 14.6% | ||
Potassium | 381.9 mg | 10.9% | ||
Sodium | 516.9 mg | 21.5% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.15 mg | 7.3% | ||
Manganese | 0.14 mg | 7.1% | ||
Selenium | 5.6 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 182 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 28.8 mg 9.6%
Sodium 516.9 mg 21.5%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 2.7 g10.8%
Sugars 3.1 g
Protein 9.1 g 18.2%
Vitamin A 26.1% Vitamin C 12.6%
Calcium 15.8% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 16.4 g | Carbs 22.6 g | Fat 13.4 g
Per Serving | Calories 292
Protein 16.5 g | Carbs 19.7 g | Fat 16.7 g
Per Serving | Calories 419
Protein 21 g | Carbs 32 g | Fat 21.8 g
Per Serving | Calories 270
Protein 23.9 g | Carbs 29.1 g | Fat 5.7 g
Per Serving | Calories 219
Protein 11.8 g | Carbs 12.1 g | Fat 13.9 g
Per Serving | Calories 282
Protein 31.5 g | Carbs 19.2 g | Fat 9.3 g
Per Serving | Calories 398
Protein 33.5 g | Carbs 11.6 g | Fat 24 g
Per Serving | Calories 522
Protein 33 g | Carbs 44.3 g | Fat 23.1 g