Mimi's Cafe - Quiche Lorraine has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Mimi's Cafe - Quiche Lorraine has been given a composite ranking of 4, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 58% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48 g | 73.8% | ||
Saturated Fat | 17 g | 85% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 6 g |
Serving size
Amount Per Serving
Calories 748 Calories from Fat 432
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 17 g 85%
Trans Fat 6 g
Cholesterol 267 mg 89%
Sodium 1266 mg 52.8%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 30 g 60%
Vitamin A 18% Vitamin C 31%
Calcium 3.1% Iron 19%
*Based on a 2000 Calorie diet
Per 100g | Calories 505
Protein 18.6 g | Carbs 26.7 g | Fat 36.9 g
Per 100g | Calories 367
Protein 14.2 g | Carbs 18.7 g | Fat 26.7 g
Per Serving | Calories 254
Protein 9.4 g | Carbs 8.2 g | Fat 20.3 g
Per Serving | Calories 293
Protein 6.1 g | Carbs 10.8 g | Fat 25.1 g
Per 100g | Calories 151
Protein 10 g | Carbs 0 g | Fat 12 g
Per 100g | Calories 135
Protein 17 g | Carbs 0 g | Fat 7 g
Per 100g | Calories 1235
Protein 57 g | Carbs 64 g | Fat 84 g
Per 100g | Calories 35
Protein 0 g | Carbs 9 g | Fat 0 g