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Mimimama's Healthy (ier) Hummingbird Cake - Recipe and Nutrition Facts
68

Mimimama's Healthy (ier) Hummingbird Cake Recipe

Mimimama's Healthy (ier) Hummingbird Cake has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Mimimama's Healthy (ier) Hummingbird Cake has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat48%
 Calories from Carbs45%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C1.8 mg3%
Vitamin D1.2 IU0.3%
Vitamin E1.4 mg4.7%
Thiamin0.01 mg0.6%
Riboflavin0.02 mg1.3%
Niacin0.1 mg0.5%
Vitamin B60.11 mg5.6%
Folate3.6 mcg0.9%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron0.25 mg1.4%
Magnesium6 mg1.5%
Phosphorus9 mg0.9%
Potassium109.9 mg3.1%
Sodium240.2 mg10%
Zinc0.03 mg0.2%
Copper0.02 mg1%
Manganese0.05 mg2.3%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.3 g10.1%
Dietary Fiber3.3 g13.2%
Sugars16.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat3.2 g16%
Monounsaturated Fat4.8 g
Polyunsaturated Fat5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 10.4 mg 3.5%

Sodium 240.2 mg 10%

Total Carbohydrates 30.3 g 10.1%

Dietary Fiber 3.3 g13.2%

Sugars 16.5 g

Protein 4.3 g 8.6%

Vitamin A 4.3% Vitamin C 3%

Calcium 5.2% Iron 1.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1630294 Embed Table:

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