Milton's - Garlic Herb Cracker has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 62.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.25 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Milton's - Garlic Herb Cracker has been given a composite ranking of 22, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 38% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 7.5 mg | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | Mid 40% | Average |
Iron | 4.5 mg | 25% | Top 30% | High |
Sodium | 843.8 mg | 35.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.5 g | 20.8% | Mid 40% | Average |
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.8 g | 28.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat
Trans Fat
Cholesterol
Sodium 135 mg 5.6%
Total Carbohydrates 10 g 3.3%
Dietary Fiber
Sugars 1 g
Protein 1 g 2%
Vitamin A Vitamin C 2%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 159
Protein 17.7 g | Carbs 2.65 g | Fat 8 g
Per 100g | Calories 439
Protein 7.3 g | Carbs 80.5 g | Fat 7.3 g
Per Serving | Calories 235
Protein 25.3 g | Carbs 0.6 g | Fat 13.9 g
Per Serving | Calories 230
Protein 4.9 g | Carbs 39.9 g | Fat 6.5 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 63.3 g | Fat 15 g
Per 100g | Calories 211
Protein 13.2 g | Carbs 44.7 g | Fat 2.6 g
Per 100g | Calories 212
Protein 7.1 g | Carbs 44.7 g | Fat 1.2 g
Per 100g | Calories 259
Protein 9.4 g | Carbs 54.1 g | Fat 1.2 g