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Milliebean's Banana Peacan Chocolate Chip Bread - Recipe and Nutrition Facts
58

Milliebean's Banana Peacan Chocolate Chip Bread Recipe

Milliebean's Banana Peacan Chocolate Chip Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Milliebean's Banana Peacan Chocolate Chip Bread has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat34%
 Calories from Carbs59%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C1.7 mg2.9%
Vitamin D10 IU2.5%
Vitamin E0.38 mg1.3%
Thiamin0.25 mg16.7%
Riboflavin0.2 mg11.6%
Niacin1.7 mg8.6%
Vitamin B60.14 mg7%
Folate54.8 mcg13.7%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium91 mg9.1%
Iron2.1 mg11.5%
Magnesium19.2 mg4.8%
Phosphorus89 mg8.9%
Potassium144.3 mg4.1%
Sodium159.6 mg6.7%
Zinc0.53 mg3.5%
Copper0.12 mg5.9%
Manganese0.43 mg21.5%
Selenium10.9 mcg15.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.5 g12.5%
Dietary Fiber2 g8%
Sugars11.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.6 g14.8%
Saturated Fat3.8 g19%
Monounsaturated Fat3.2 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 247 Calories from Fat 0

% Daily Value *

Total Fat 9.6 g 14.8%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 28.4 mg 9.5%

Sodium 159.6 mg 6.7%

Total Carbohydrates 37.5 g 12.5%

Dietary Fiber 2 g8%

Sugars 11.8 g

Protein 4.6 g 9.2%

Vitamin A 3.7% Vitamin C 2.9%

Calcium 9.1% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=688962 Embed Table:

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