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Mike & Megan's Chili for the week - Recipe and Nutrition Facts
53

Mike & Megan's Chili for the week Recipe

Mike & Megan's Chili for the week has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Riboflavin and Niacin.

The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 3.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Mike & Megan's Chili for the week has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat60%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • High in Riboflavin
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1360 IU27.2%
Vitamin C11.5 mg19.2%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.19 mg12.4%
Riboflavin0.36 mg21.2%
Niacin6.5 mg32.7%
Vitamin B60.44 mg21.9%
Folate75.2 mcg18.8%
Vitamin B122.9 mcg48%
Pantothenic Acid0.93 mg9.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron3.6 mg20.1%
Magnesium53.2 mg13.3%
Phosphorus250 mg25%
Potassium673 mg19.2%
Sodium258.5 mg10.8%
Zinc5.3 mg35.5%
Copper0.25 mg12.7%
Manganese0.36 mg17.8%
Selenium24.8 mcg35.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13 g4.3%
Dietary Fiber4.1 g16.4%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27 g41.5%
Saturated Fat10.6 g53%
Monounsaturated Fat11.6 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 403 Calories from Fat 0

% Daily Value *

Total Fat 27 g 41.5%

Saturated Fat 10.6 g 53%

Trans Fat

Cholesterol 94.9 mg 31.6%

Sodium 258.5 mg 10.8%

Total Carbohydrates 13 g 4.3%

Dietary Fiber 4.1 g16.4%

Sugars 0.1 g

Protein 26.7 g 53.4%

Vitamin A 27.2% Vitamin C 19.2%

Calcium 4.7% Iron 20.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2380867 Embed Table:

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