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Michelle's Super Clean Eating Organic Banana Bread - Recipe and Nutrition Facts
59

Michelle's Super Clean Eating Organic Banana Bread Recipe

Michelle's Super Clean Eating Organic Banana Bread has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Michelle's Super Clean Eating Organic Banana Bread has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat27%
 Calories from Carbs65%

Why this is good for you

  • High in Vitamin B6

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A345 IU6.9%
Vitamin C2.3 mg3.9%
Vitamin D39.2 IU9.8%
Vitamin E1.2 mg4.1%
Thiamin0.08 mg5.1%
Riboflavin0.05 mg2.8%
Niacin0.14 mg0.7%
Vitamin B60.56 mg27.9%
Folate7.6 mcg1.9%
Vitamin B120.74 mcg12.4%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%
Iron0.79 mg4.4%
Magnesium7.6 mg1.9%
Phosphorus18 mg1.8%
Potassium156.4 mg4.5%
Sodium147.6 mg6.2%
Zinc0.12 mg0.8%
Copper0.03 mg1.3%
Manganese0.04 mg2%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.5 g8.2%
Dietary Fiber1.9 g7.6%
Sugars12.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.5 g6.9%
Saturated Fat1.3 g6.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 145 Calories from Fat 0

% Daily Value *

Total Fat 4.5 g 6.9%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 23.3 mg 7.8%

Sodium 147.6 mg 6.2%

Total Carbohydrates 24.5 g 8.2%

Dietary Fiber 1.9 g7.6%

Sugars 12.5 g

Protein 2.8 g 5.6%

Vitamin A 6.9% Vitamin C 3.9%

Calcium 1.3% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2248906 Embed Table:

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