Mexican Lasagna 60 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mexican Lasagna 60 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 32% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.2 g | 9.7% | ||
Dietary Fiber | 7.6 g | 30.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 6.2 g | 31% |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 97
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 6.2 g 31%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 765 mg 31.9%
Total Carbohydrates 29.2 g 9.7%
Dietary Fiber 7.6 g30.4%
Sugars
Protein 22.8 g 45.6%
Vitamin A Vitamin C
Calcium 44.9% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 138
Protein 7.6 g | Carbs 17.8 g | Fat 4.5 g
Per Serving | Calories 146
Protein 6.5 g | Carbs 18.3 g | Fat 5.6 g
Per Serving | Calories 134
Protein 6.9 g | Carbs 4.3 g | Fat 9.9 g
Per Serving | Calories 287
Protein 9.8 g | Carbs 8.8 g | Fat 23.8 g
Per Serving | Calories 285
Protein 25.3 g | Carbs 34 g | Fat 4.1 g
Per Serving | Calories 155
Protein 24 g | Carbs 7.3 g | Fat 2.9 g
Per Serving | Calories 356
Protein 16.7 g | Carbs 51.4 g | Fat 11.3 g
Per Serving | Calories 146
Protein 5.9 g | Carbs 23.1 g | Fat 3.1 g